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Metabolic Syndrome X

The incidence of the risk factors that cause diabetes, collectively known as the ‘metabolic syndrome’, often called metabolic syndrome X, or just Syndrome X, is soaring. The clinical conditions linked to the metabolic syndrome X are obesity, type 2 diabetes, abnormal blood fats and raised blood pressure. Each of these conditions is a risk-factor for the metabolic

syndrome in its own right, but if individuals have more than one of these conditions the risk is multiplied.

The Cause of Metabolic Syndrome X

In most cases, development of the metabolic syndrome is caused by eating too much of the wrong kind of foods and taking too little exercise. Further research into the impact of diet on these risk factors could however help supplement and functional food makers offer products designed to reduce risk for some of the thousands forecast to develop the disease.

FibraSlim helps with Metabolic Syndrome X

At the beginning of the year, Nutrition 21 submitted a qualified health claim linking chromium picolinate with a reduced risk of insulin resistance, type 2 diabetes and related disease conditions to the FDA.

Trials by the company have found daily supplementation of up to 1,000 mcg of chromium, as chromium picolinate alone or in combination with other therapies, helps reduce the risk of type 2 diabetes and other health conditions associated with insulin resistance.

The rapidly growing incidence of type 2 diabetes in the US (almost 1 million new cases of diabetes are diagnosed every year) has encouraged Nutrition 21 to focus on chromium's effects on insulin over recent months.

Approximately 95 million Americans have some degree of insulin resistance, according to the firm, which holds patents for the therapeutic use of chromium picolinate in addressing insulin resistance and type 2 diabetes.